Taylor DE, Allison K, Hamilton T, Bell A. Race, Socioeconomic Status, and Food Access in Two Predominantly White Cities: The Case of Lansing, East Lansing, and Surrounding Townships in Michigan. Sustainability. 2023;15(20):15065. doi:10.3390/su152015065. DOI Google Scholar
Rybarczyk G, Taylor D, Brines S, Wetzel R. A Geospatial Analysis of Access to Ethnic Food Retailers in Two Michigan Cities: Investigating the Importance of Outlet Type within Active Travel Neighborhoods. International Journal of Environmental Research and Public Health. 2020;17(1):166. doi:10.3390/ijerph17010166. DOI Google
Taylor DE. Black Farmers in the USA and Michigan: Longevity, Empowerment, and Food Sovereignty. Journal of African American Studies. 2018;22(1):49 - 76. doi:10.1007/s12111-018-9394-8. DOI Google Scholar
Burdine JD, Taylor DE. Neighbourhood characteristics and urban gardens in the Toledo metropolitan area: staffing and voluntarism, food production, infrastructure, and sustainability practices. Local Environment. 2018;23(2):198 - 219. doi:10.1080/13549839.2017.1397614. DOI Google Scholar
Taylor DE, Ard KJ. Research Article: Food Availability and the Food Desert Frame in Detroit: An Overview of the City’s Food System. Environmental Practice. 2015;17(2):102 - 133. doi:10.1017/S1466046614000544. DOI Google
Ahn S, Johnson K, Lutton M, Otudor I, Pino J, Yu C. Examining Disparities in Food Access and Enhancing the Food Security of Undeserved Populations in Michigan. 2014. Available at: https://deepblue.lib.umich.edu/handle/2027.42/106558. Google Scholar
Taylor DE, Lusuegro A, Loong V, et al. Racial, Gender, and Age Dynamics in Michigan’s Urban and Rural Farmers Markets: Reducing Food Insecurity, and the Impacts of a Pandemic. American Behavioral Scientist. 2022;66(7):894 - 936. doi:10.1177/00027642211013387. DOI Google Scholar
Taylor DE, Wright T’Y, Ortiz I, Surdoval A, McCoy E, Daupan S. Rising food insecurity and the impacts of the COVID pandemic on emergency food assistance in Michigan. Journal of Agriculture, Food Systems, and Community Development. 2022:1 - 29. doi:10.5304/jafscd.2022.113.008. DOI Google Scholar
Taylor DE, Bell A, Saherwala A. Understanding Food Access in Flint: An Analysis of Racial and Socioeconomic Disparities. American Behavioral Scientist. 2022:000276422211422. doi:10.1177/00027642221142201. DOI Google Scholar
Taylor DE, Farias LM, Kahan LM, et al. Understanding the challenges faced by Michigan’s family farmers: race/ethnicity and the impacts of a pandemic Abstract. Agriculture and Human Values. 2022;39(3):1077 - 1096. doi:10.1007/s10460-022-10305-6. DOI Google Scholar